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We provide services for both corporate and private clients with regular clients including; the Australian High Commission, The London School of Economics, Collins Stewart, Imperial College and The Old Bailey, as well as a number of private clients all of whom are excellent references.

"Not only is Alice a wonderful chef, with excellent menus, but her staff are also highly professional and she organises them extremely well.  They are very reliable, well turned out, friendly and helpful to all our guests - actually, we couldn't do without her and I would not hesitate to recommend her to anybody"

—Trish Coleridge, Chelsea Old Church

"Alice has always provided five star service for any number of guests from two to 500. This has included cocktail receptions, formal luncheons and providing temporary relief Chef duties for the resident Chef at the High Commissioner's Official Residence. Alice has provided the catering and staffing for our annual Australia Day Reception, for 300-500 guests, many consecutive years and we always recieve compliments on the quality of service and food. She has worked with me to create innovative Australian-themed menus using produce from our sponsors, as well from her own sources, to an excellent standard."

— Hayley Dunn-Johnston, Australia High Commission

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